How to make stir-fried three-shredded pork

Most diseases are closely related to our diet, so for the sake of health, we must pay attention to this aspect of diet. For the sake of your health, stop eating out so often. Let’s start learning how to cook. Cooking is not that difficult. Let me first introduce to you the stir-fried three-shredded vegetables.

1.1 Cut into strips separately. Blanch for 30 seconds

2.2 Soak the fungus. Peel the lettuce and wash the carrots

3. Soak the blanched shredded vegetables in cold water and drain. Place in container. Add chopped garlic

4. Heat oil in a pan, add peppercorns and fry over low heat until fragrant. Remove the peppercorns.

5. Pour the hot oil on the garlic, add soy sauce, salt, rice vinegar and white sesame seeds and mix well.

The editor believes that after reading the above introduction to stir-fried three-shredded vegetables, you will definitely gain something. Everyone must follow the steps above and go to the kitchen to make it.