How to make fried duck with grapefruit sauce

In life, many of us may not know how to cook when we leave our parents and live alone. We have to learn how to cook. We can’t eat takeout every day, and the food outside is not necessarily clean. Below I will introduce to you the method of stir-fried duck with grapefruit sauce. After reading this, you must try to make it yourself.

1. Wash the duck and chop it into large pieces.

2.12 Wash away the blood.

3.21 Heat the wok, add the duck meat and stir-fry.

4.1 Add onion and ginger and continue stir-frying.

5.2 Stir-fry slowly until it turns white.

6. The oil comes out. You can see that the duck is too oily. Pour out some of the oil to avoid being greasy.

7. Add light soy sauce.

8. Add more Shaoxing wine.

9. Add salt.

10. Add a tablespoon of yuzu sauce.

11. Stir-fry over medium heat until the soup is dry.

Stir-fried duck with yuzu sauce may seem complicated, but if you put your heart into it, you can make it right in just a few tries. In addition, if you give yourself some special care every now and then, your mood will improve and you will naturally be healthier.