How to make black bean chicken feet soup

Maybe you are studying away from home, or maybe you are busy with work every day, but no matter how busy you are, you still have to eat, because it is the basic condition for your survival. There are many ways to eat, but we have to eat healthily, we have to cook our own meals, only in this way can we be healthy. For this reason, I will first talk about how to make black bean and chicken feet soup.

1.12 Pick out impurities from black beans and soak them in clean water for 30 minutes.

2.21 Remove the nails from the chicken feet, wash and set aside.

3.Put the chicken feet into boiling water and blanch them thoroughly.

4. Add appropriate amount of water to the casserole and put in the chicken feet.

5. Wash the soaked black beans and put them into the pot.

6. Cover with lid and bring to boil over high heat.

7. Use a spoon to skim off the foam on the surface.

8. Then cook over low heat until the meat and beans are cooked through, add salt to taste and serve.

After reading the editor’s introduction, I think many friends will be interested in black bean and chicken feet soup. Are you interested and want to try making it yourself?