How to make spicy dried shrimp and winter melon

How to make spicy dried shrimp and winter melon

There are actually many things to pay attention to when it comes to making a good dish. Of course, cooking is not as difficult as everyone imagines. Everything is difficult at the beginning. First prepare the ingredients and seasonings, and then start making spicy dried shrimp and winter melon.

1. Soak the dried shrimps in clean water in advance, drain and set aside.

2. Peel the winter melon and slice it.

3. Boil water in a pot, add the winter melon slices and blanch until they change color.

4. Take out the blanched winter melon slices, drain the water and put them into the prepared clean basin.

5. Place the prepared dried shrimps on the winter melon slices.

6. Heat another pan with oil, add red pepper segments and Sichuan peppercorns and sauté until fragrant.

7. Take out the Sichuan peppercorns and red pepper segments and pour the hot oil on the winter melon slices.

8. Add a little salt.

9. One tablespoon of light soy sauce.

10. Finally, pour in a little white sugar and mix well to enhance the flavor.

After reading the introduction to the recipe of spicy dried shrimp and winter melon, many of you must be drooling, wipe it off quickly. You should know that if you master the specific steps, you will definitely be able to make different delicacies on your own.

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