How to make red oil egg

How to make red oil egg

As long as you live, you have to eat. And if you want to live longer, you have to eat better. In order to eat better, you first have to change your bad habit of eating takeout. From now on, it’s best to cook your own meals every day. If you don’t know how, now I will teach you how to make red oil into eggs.

1.12 Ingredients: preserved eggs, red oil, white sugar, vinegar, soy sauce, salt, garlic and coriander

2.21 Peeling the Eggs

3. Cut into small pieces, wash and cut the coriander into sections

4. Code on the plate,

5. Mash the garlic into garlic paste.

6. Use mashed garlic, salt, sugar, vinegar and soy sauce to make juice

7. Pour into the cut egg plate

8. Add red oil and coriander

At this moment, you must have your own opinion on the method of cooking red oil eggs. So start now, I believe you can make the most delicious food.

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