Fish bone papaya soup recipe

Appetite is also a desire, and in order to satisfy this desire, you will try everything. Although you have been satisfied countless times in the process, your heart is still empty because you have not done it yourself. In order to meet your needs, the editor will now introduce to you the method of making fish bone papaya soup.

1. Peel and slice the papaya.

2.1 Put all the ingredients together, add broth and ginger. Wait until it boils before adding salt (personally I don’t like adding oil).

3.2 Cut the fishtail bone into sections and remove the blood (thumbnail).

4. When the soup turns milky white, add salt.

5. A sweet and delicious soup is ready.

No matter what you do, you need to work hard to improve your skills, and the same is true for cooking.