How to make fried tofu soup

How to make fried tofu soup

Nowadays, more and more restaurants are doing group buying, but the quality is getting worse and worse. You may spend a lot of money but not be able to eat delicious food, which is really hateful. So at this time, it is necessary for you to master some delicious cooking methods yourself. Below, I will introduce to you the method of stir-fried tofu soup.

1.12 Remove sea alkali: Soak the clams in salt water and clean them.

2.21 Cut the ingredients: Dice the zucchini and onion, cut off the roots of the enoki mushrooms, and then tear them apart one by one.

3. Cut ingredients: cut green onion into thin slices and chili into slices for later use.

4. Stir-fry: Add chili oil into the wok and stir-fry zucchini and onion.

5. Pour in the fish soup and pour the soup vegetables into the casserole.

6. Add the clams and start cooking.

7. Put all the seasonings into the casserole and start cooking.

8. After the soup boils, add seasoning.

9. Finally, beat an egg on top and wait until the ingredients in the casserole are cooked.

Maybe you have never eaten fried tofu soup before, and you don’t know how to make it. Now, follow your heart and learn to make this dish. You should know that the sense of accomplishment and joy after making it is really delightful.

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