How to make pork fillet and egg burger

Do you know the dish of pork fillet and egg burger? This is the secret for many people to maintain youthful skin. It is actually not complicated to make this dish. After heating the oil, add chopped green onion and stir-fry the ingredients. You can add bean paste according to personal taste and simmer for a few minutes. The marinating process should not be too long, otherwise it will affect the taste and destroy the aroma of the food.

1. Chop the selected meat into meat paste the night before, add the above seasonings (except ketchup^), mix and marinate overnight for later use.

2. In the morning, shape the marinated meat sauce with a mold, heat the oil pan and fry it slowly.

3. Fry the eggs and set aside. Use a mold to make them into a better shape.

4. Put the pork fillet and egg on the hamburger, add a piece of cheese + some ketchup, and a fast food - pork fillet and egg burger is freshly baked.

5. Pork fillet and egg burger

It is a blessing to have a healthy body. Pork fillet and egg burger is easy to make and is a favorite recipe of many people.