How to make clam tofu fish ball soup

How to make clam tofu fish ball soup

In today’s society, with so many food ordering apps available, how many people are willing to cook their own meals? Ordering food online is convenient, but in the long run, your health will disappear. So, throw away your laziness, get into the kitchen and start practicing. Maybe you need to learn from me how to make clam tofu fish ball soup

1. After the clams come back, put them in salt water to encourage them to spit out the sand.

2.1 Put a little oil in the pan, add onion and ginger slices and stir-fry until fragrant, then add clams and stir-fry for a few times.

3.2 Put the tofu into the pot and blanch it for later use.

4. Pour water into the pot, add fish balls and tofu, cook for about 10 minutes, and sprinkle with chopped green onions.

This is the end of the introduction to the recipe of clam, tofu and fish ball soup. It’s up to you from now on. So, start cooking in the kitchen from now on. Believe that you can defeat yourself and it can also defeat it.

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