For many foodies, seeing delicious food is their greatest happiness, so today I will give you a chance to learn how to make this wolfberry and pork ribs soup with me. I believe that it will taste even better when you do it yourself! 1. Cut the ribs into pieces and shred the ginger 2. Rinse the chrysanthemum and wolfberry separately and soak them in clean water for 10 minutes 3. Rinse the ribs after blanching 4. Put the ribs and ginger into the electric stew pot, and pour in enough water. 5. After stewing for 1.5 hours, add chrysanthemum and wolfberry 6. After stewing for another 15 minutes, add salt to taste It is not difficult to make the dish of wolfberry and pork ribs soup. The difficult part is whether you have the perseverance. In fact, as long as you can thoroughly understand the methods and steps mentioned above, and persist, the "results" will appear immediately. |
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