How to make pork belly fried with dried tofu

How to make pork belly fried with dried tofu

Many girls complained that the food was not good, so they ate very little. Causes malnutrition and poor physical fitness. In fact, you can learn to cook by yourself. Here I will introduce to you the method of stir-frying pork belly with dried tofu

1. Prepare the necessary materials.

2.1 Slice the dried tofu, cut the green onion into sections, cut the celery stalks into sections, flatten the garlic, dice the chili pepper, and slice the pork belly into thin slices.

3.2 Cook the pork belly until it is 80% cooked, remove and set aside.

4.1 Complete Figure 4, pour in the dried tofu, stir-fry for 2 minutes. Add salt, soy sauce, chicken essence, then pour in a little water and simmer for one minute.

5.2 Fry the pork belly in oil until the surface is slightly yellow, add a little salt, and stir-fry the garlic until fragrant.

6. After finishing Figure 5, add celery stalks and chili peppers and stir-fry for 1 minute, then add scallions and stir-fry evenly before serving.

7. Finished product picture. Fragrant and a little spicy!

After reading the above introduction about stir-fried pork belly with dried tofu, you must be eager to try it. So, take advantage of the latest and most complete memory now and go to the kitchen to learn how to make it. Of course, it is impossible for most people to succeed at once. But if you try it repeatedly, you will definitely be able to enjoy the "sweetness" of the delicacy.

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