How to make fresh vegetable pork bone soup

How to make fresh vegetable pork bone soup

When you see other people’s tables filled with delicious food every day, you may become particularly greedy. At this time, you will definitely complain that you or the people around you can't cook. In fact, you can learn to cook by yourself. It is not as difficult as you think. Here is an introduction to the method of making fresh vegetable pork bone soup. Start learning it now.

1. Wash all the ingredients and cut corn, carrots and water chestnuts into pieces.

2. Wash the pork bones, put them into boiling water and blanch them for 3 minutes, then remove them from the water.

3. Put all the ingredients into the pressure cooker and cook for 25 minutes.

4. After opening the lid, put in the green leaves, cover the pot for two minutes and add appropriate amount of salt.

After reading the detailed introduction to the recipe of fresh vegetable pork bone soup, are you excited and can’t wait to try it yourself? Then don't hesitate, take action now. Enough practice will surely make you successful and allow you to make the most delicious one.

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