How to make vegetarian ham fried rice

How to make vegetarian ham fried rice

Healthy eating is an issue that each of us should pay attention to. If an improper diet causes disease and leads to physical damage, it will be too late to regret it. Therefore, it is best for us to learn how to make some home-cooked dishes by ourselves. The recipe of the Vegetarian Ham Fried Rice with Flowers is easy and worth a try.

1. Wash the rice first, add appropriate amount of water, and adjust the rice cooking setting.

2. Put the green beans into the pot and blanch them in water, then remove and drain. Peel the potatoes.

3. Beat the eggs and cut the bell pepper, potatoes and green beans into small cubes. Crush the garlic and mince it into garlic paste.

4. Take out the vegetarian ham. Remove the packaging bag and cut into dices.

5. Heat the pan until dry, add oil, pour in the egg liquid and fry until both sides are golden brown. Put it aside for now.

6. Add oil to the pan and add minced garlic and stir-fry until fragrant.

7. Pour the vegetables into the pot and stir-fry, add appropriate amount of salt and thirteen spices. The photos are blurry due to the heavy smoke, please don't mind~

8. Add rice and continue to stir-fry evenly. Then add the eggs and vegetarian ham. Crush the eggs, fry them evenly, and continue frying until cooked through.

Enjoying life actually also includes enjoying delicious food. As long as you master the recipe of the colorful vegetarian ham fried rice, enjoying delicious food becomes a simple thing.

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