How to cook black tea stewed chicken

When I get home from get off work, I should cook a delicious meal for my family, but we only eat a few kinds of food every day. What should I cook today? ! Don’t worry, today I will introduce to you a delicious dish of black tea stewed chicken. Come and learn how to make it now!

1. Rinse the chicken with clean water

2. Slice ginger and cut green onion into sections

3. Put black tea into tea bags

4. Put the chicken into the pot, boil the water for about one minute, and remove the blood foam and excess fat from the chicken.

5. Then take out

6. Add appropriate amount of water to the pot, add chicken, onion, ginger, tea bag, Hericium erinaceus

7. Bring to a boil over high heat, then simmer over low heat for about 1 hour

8. Add appropriate amount of salt to taste, simmer for another 20 minutes, and sprinkle with chopped green onions when serving

Whenever we see someone else cooking a delicious meal, we are bound to be envious. Don't worry now, try to make black tea stewed chicken according to the above introduction.