How to make braised bean noodles

As long as you live, you have to eat. And if you want to live longer, you have to eat better. In order to eat better, you first have to change your bad habit of eating takeout. From now on, it’s best to cook your own meals every day. If you don’t know how, I will teach you how to make braised noodles with green beans now.

1. Prepare the necessary materials.

2.1 Hot pan and cold oil.

3.2 Chop the green onion, ginger and beans.

4.1 Add diced beans and stir-fry until they turn green.

5.2 Stir-fry scallion and ginger.

6. Add a spoonful of homemade soybean paste and stir-fry until fragrant.

7. Pour in appropriate amount of water and simmer for a while. Add water starch to thicken before serving.

8. Cook the noodles in another pot, remove from the pot and add the bean sauce.

Maybe you have eaten bean stewed noodles before, but you never knew it was made like this. And since you are well aware of the real practices, what reason do you have to do it yourself? In this way, you will experience the true sweetness.