How to make fried steamed buns

If you are married and have children, have you ever found that your children are often picky eaters or have anorexia? Are you worried that this will affect their growth and development? And as a parent, what should you do? In fact, as long as you make delicious food in different ways, it will be fine. So, let me introduce to you how to make fried steamed buns.

1. Cut the overnight steamed buns into dices.

2. Wash and dice the cucumber; cut the coriander into sections; slice the bacon.

3. Heat oil in a non-stick pan, add the diced steamed buns and fry until both sides are golden brown.

4. Continue to heat the pan, add the egg liquid and fry it into an omelet, then crush it with a scoop and serve.

5. Heat the pan, add the bacon and stir-fry until the oil comes out, without adding oil.

6. Add diced cucumber and stir-fry until cooked.

7. Add eggs and diced steamed bread and stir-fry.

8. Finally, add coriander, a drop of oyster sauce, and sprinkle with appropriate amount of salt and chicken essence to season.

A good mood for the day, of course, starts with breakfast in the morning. The delicious fried steamed buns introduced to you today can put everyone in a good mood. The editor recommends that you try it.