How to make Italian steamed buns

How to make Italian steamed buns

People's life is long and they face many diseases. When people get sick, they usually need medication. Although drug treatment is effective, many diseases can actually be treated with the help of food ingredients, and the ingredients for treating the diseases must be carefully cooked by you. Well, let me introduce to you how to make Italian steamed buns.

1. Prepare the ingredients, slice the steamed buns, and cut the tomatoes, onions and sausages into granules.

2. Put the sliced ​​steamed buns into the pan and fry until both sides are golden brown.

3. Add a little oil into the pan and add onion granules and stir-fry for 1 minute, then add tomatoes and stir-fry together.

4. After frying the tomatoes for 1 minute, add the sausage pieces and a small amount of water and cook for 2 minutes.

5. Add a small amount of salt and pepper and mix well.

6. Add starch to water, pour into the pot, and stir slowly with a small spoon.

7. Put the fried steamed bread slices on a plate, pour sausage sauce on them and enjoy.

Maybe someone in your family knows how to make Italian bread, but I believe the method is different. Therefore, in order to experience the difference, you should try it yourself. Only through your own efforts can you realize its value.

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