How to make kelp soy sauce noodles

How to make kelp soy sauce noodles

If you are married and have children, have you ever found that your children are often picky eaters or have anorexia? Are you worried that this will affect their growth and development? And as a parent, what should you do? In fact, as long as you make delicious food in different ways, it will be fine. So, let me introduce to you how to make kelp soy sauce noodles.

1.Put the soaked mushrooms and kelp in the stone pot. (Need to soak in cold water)

2. Add enough water and cook slowly over low heat for 20 minutes. Do not use high heat, as the kelp flavor will dissipate.

3. Find a small bowl, mix two spoons of soy sauce, a little salt and pepper

4. Add a spoonful of kelp soup to a small bowl and dissolve the seasoning

5. Cook the noodles in another pot

6. After 20 minutes, the kelp soup is ready, pour the noodles into the stone pot

7. Add the mixed seasoning and finally a little sesame oil

The editor believes that after reading the above introduction to kelp soy sauce noodles, you will definitely gain something. Everyone must follow the steps above and go to the kitchen to make it.

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