How to make rose ice

How to make rose ice

Eating is very important for a person because it directly determines our health. If you are careful enough, you will find that there is always something wrong with people who eat out often. In order to avoid this from happening to you, try to eat at home. Of course, if you find it difficult to cook, why not follow me to learn how to make rose ice.

1. Fill the ice tray with water. Just fill up the hemisphere, and don't let the water overflow. Place in the freezer for 1.5 hours. After freezing for 1.5 hours, half of the ice ball was taken out and just a layer of ice was frozen on the surface. Use a knife to poke small holes in the ice and insert the roses. Put the ice cube tray with roses into the freezer and freeze until all hemispheres are frozen.

2.1 Freeze for several hours and take out.

3.2 Take out the ice tray and fill it with cold boiled water. Place the other half of the ice tray over the frozen half.

4. Can be used as wine cooler. Romantic and gentle.

5. Can be mixed with juice. Elegant and charming.

After reading the editor’s detailed introduction to rose ice, are you drooling? Do you want to see what you are capable of? Don’t wait any longer, rush to the kitchen right this second and prepare this delicious meal with all your heart.

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