How to make chocolate surprise cake

We must develop the habit of cooking, so as to prevent disease and promote health. For the sake of everyone's health, I will now talk about how to make the chocolate surprise cake.

1. Sift the flour in advance, cut the chocolate into small pieces and put them into a high temperature resistant bowl, add butter, melt it into liquid, then take it out and let it stand at room temperature

2.1 Pour the chocolate into the egg yolk, sift in the low-gluten flour and stir evenly with a rubber spatula, then pour into the mold

3.2 Beat the eggs in a clean bowl, boil the water in the pot to about 60 degrees, beat the eggs with hot water, add sugar three times, until the egg liquid does not disappear after lifting the egg beater

4. Preheat the oven to 200 degrees in advance, put the mold in and bake at 200 degrees for 8-10 minutes.

This is the introduction to the chocolate surprise cake. Friends, are you interested in this dish and have you learned how to make it? So go home and try it yourself in the kitchen!