How to make sweet corn with tofu

Food is the most important thing for people, so a healthy body is of course inseparable from nutritious and delicious food. Chinese food pays attention to color, aroma and taste. If you want to eat delicious food, good cooking skills are of course indispensable. Today I will introduce the method of making sweet corn with tofu for friends who like cooking!

1. Remove the packaging of the fat tofu, spread it on a plate, cut it into thick slices, and place it on a plate with one side leaning against the other;

2. Take a corn and cut the corn kernels with a knife; heat the oil in a pan, add the minced garlic and corn kernels and stir-fry evenly, add a little salt to taste after they are cooked;

3. Spread the fried corn kernels on the tofu; drizzle with light soy sauce, sesame oil, and sprinkle with fried white sesame seeds~!

After reading my introduction, I believe you have a certain grasp of the recipe of sweet corn with tofu. So, start practicing yourself quickly, theory needs to be verified by practice.