How to make chocolate muffins

Life is neither short nor long, but eating is an essential part of daily life. If you eat well, you will be in a good mood; if you are in a good mood, your body will naturally be healthier. Of course, the premise of being healthy is that you have to cook your own meals, so please follow me and learn how to make chocolate muffins.

1. Use a kitchen electronic scale to weigh all the raw materials, mix the cocoa powder, low-gluten flour, baking powder and baking soda, and stir well.

2.1 Heat the butter over water and add it into the mixture and mix well.

3.2 Add powdered sugar and mix well

4. Add egg liquid in three batches, stir evenly, and finally add milk and gently stir evenly.

5. Pour the mixed batter into paper cups, 1/2 to 2/3 full.

6. Put the paper cups with the batter into the preheated oven and bake in the middle layer of the oven, with upper and lower heat, at 190 degrees, for about 20 minutes.

Although the method of making chocolate muffins is simple, it is also the result of my hard work. I believe that you are different and can definitely create different delicacies.