How to make black date walnut cake

How to make black date walnut cake

Going out to eat every day, to be honest, the food at the food stalls is not necessarily clean, and it’s easy to get bored with it. In fact, you can learn to cook by yourself. The editor would like to introduce to you the black date walnut cake. You can make it yourself according to the steps below.

1.1 Add lemon juice and baking soda and mix well to make black date sauce for later use

2.2 Dice the black dates and add 60 ml of milk A

3.1 Whip until thick. (After being scooped up, it will become strips and will not disappear immediately)

4.2 Mix the eggs and powdered sugar and beat until smooth

5. Slowly add salad oil and mix well

6. Add 60 ml of milk B and mix well.

7. Add the prepared black date sauce and mix well

8. Add sifted low-gluten flour, baking powder and shelled walnuts (leave a small amount for later use) and mix well.

9. Use a piping bag to squeeze the batter into a small paper mold, decorate the surface with a small amount of walnuts, put it in the baking tray and put it in the oven. Bake at 180℃ for about 30-35 minutes

Sometimes during family gatherings, relatives always complain that I can’t cook and everyone can’t enjoy the food. Don't worry now, just follow the steps above and learn how to make black date walnut cake.

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