How to make chopped beans

Remember that your body is your own, so you must control your mouth and spend more time doing it yourself. In order to help you do it more smoothly, I will first introduce the method of cooking the dish of chopped green beans.

1. Wash the beans and soak them in light salt water for 30 minutes

2. Remove the head, tail and rotten branches of the beans and cut them into rice grains

3. Cut ginger and garlic into small pieces, wash and soak the fermented black beans, and cut chili peppers into rings

4. Heat the oil in a pan, add beans and rice until they turn green.

5. Heat oil in a pan, add ginger, garlic and fermented black beans and fry until fragrant

6. Add beans and rice, stir fry for 2 minutes

7. Add chili pepper and MSG, stir fry for 1 minute

8. Sprinkle pepper salt, steamed fish soy sauce, stir fry evenly, and remove from the pan until fragrant.

Have you been eating only the food cooked by your mother since you were a child? Do you feel that you have not fulfilled your filial duties? It doesn’t matter. After seeing how to make chopped green beans, you can now go to the kitchen, study it, and then make the best dish to honor them.