How to make salt and pepper crispy peanuts

You will definitely feel happy if there is hot, sweet and delicious meal waiting for you when you come home from get off work every day. Well, now I will teach you how to make this dish of salt and pepper crispy peanuts.

1. Pick out the peanuts and set aside

2. Bring water to a boil, pour the peanuts into the boiling water and blanch for about 1 minute, then immediately scoop them out into a sieve to drain.

3. Then add fine salt and pepper powder and mix quickly with chopsticks. Let it sit for about 5 minutes (stir with chopsticks from time to time)

4. Pour the peanuts into a microwave-safe container without covering it (I used a plate), and cook on high heat for 2 minutes at the first bake. After taking it out, shake the container to remove some moisture, then continue to bake for 2 minutes. Repeat the steps and put it back in the microwave until the peanuts are fully cooked. Taste it each time you take it out. If it doesn't feel cooked yet, put it in and out of the microwave again. I repeated this three times (6 minutes) and it was cooked. Let it cool before eating, it becomes very crispy after cooling

A healthy life is inseparable from a healthy diet. Learning to cook at home is not only healthy, but also nutritious and delicious. Have you learned how to make the salt and pepper crispy peanuts that the editor will introduce to you today?