How to make fried yellow rice cake

How to make fried yellow rice cake

For those who have just entered the marriage hall, do you feel a little anxious? Since my parents prepared everything for me when I was young, now I have to do everything by myself. Do you feel uncomfortable? Especially cooking. Don’t worry, now let me introduce you to the method of fried yellow rice cake.

1. Rhubarb rice

2.12 Put it into the grinder and grind it into yellow rice powder

3.21 Pour into container

4. Add appropriate amount of warm water to make a flowable slurry

5. Pour into a greased stainless steel plate

6.1 Take out after steaming

7.2 Steam over medium heat for 25 minutes

8. Pour enough oil into the frying pan to cover the bottom of the pan.

9. Pour the cake into the pot

10. Fry over medium heat

11. Turn over and fry the other side until both sides are golden brown. Remove from the pan

12. Add appropriate amount of brown sugar and water, boil over low heat for five minutes, then pour into a deep bowl, soak the fried cake in the brown sugar water and eat or dip it in water

Healthy and nutritious food should start with cooking. After seeing the editor’s introduction to fried yellow rice cake today, everyone should quickly learn how to make it so that our family can eat healthier!

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