How to make winter melon and barley bone soup

How to make winter melon and barley bone soup

Have you lost many abilities after being accustomed to a dependent life? At least for most people, they have now lost the ability to cook. If you want to be omnipotent, you definitely don’t want to be like this. So, now please follow me to learn how to make winter melon and barley bone soup.

1. Ingredients.

2.1 Wash the coix seeds.

3.2 Soak the pork bones and wash away the blood.

4.1 Boil water and blanch the ribs.

5.2 Peel the winter melon and cut into pieces.

6.1 Add winter melon, coix seeds, ginger and scallions.

7.2 Wash the blanched ribs with warm water and add them into the stewing pot.

8. Add boiling water.

9. Select the menu button of the stew pot according to your personal taste.

10. Add salt to taste after stewing.

11. Serve in bowls.

Maybe you have eaten winter melon and barley bone soup before, but after reading the introduction above, you finally know how it is made. What reason is there for you to make it yourself?

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