How to make jujube paste and coarse grain steamed cake

How to make jujube paste and coarse grain steamed cake

You can give yourself happiness, you can cook something delicious for yourself. If you don’t know how to cook, you need to learn first. Well, now I will teach you how to make the dish of jujube paste and coarse grain steamed cake.

1. Wash the red dates and add appropriate amount of cold water

5. Weigh the three types of flour separately and place them in a container

9. Boil water in a steamer

11. Place the dough you just mixed on the boiling water, cover the pot and let it rise for half an hour; 12. Sprinkle raisins on the risen dough, and steam it for 40 minutes; after steaming, take it out, cut it and put it on a plate

Your comprehension ability is extraordinary, so with the specific method of making jujube paste and coarse grain steamed cake, you will definitely be able to make it on your own. And with your extraordinary drive, the dishes you make will surely taste the best.

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