Almond Chocolate Cake Recipe

Almond Chocolate Cake Recipe

Remember that your body is your own, so you must control your mouth and spend more time doing it yourself. In order to help you do it more smoothly, I will first introduce the method of making almond chocolate cake.

1.12 Weigh the materials.

2.21 Heat the milk and butter together in a water bath.

3.121 Mix the egg yolk paste.

4.212 After the butter is melted, add four egg yolks and beat well.

5. Sift together the flour, almond powder and cocoa powder.

6. Then pour it in.

7. Mix into almond cocoa batter.

8. Add all the sugar to four egg whites and beat until they are almost dry foam.

9. Scoop 1/3 of the beaten egg whites into the almond cocoa batter.

10. Stir well and add the remaining beaten egg whites.

11. Stir well.

12. Line the baking tray with tin foil and preheat the oven to 180 degrees.

13. Pour the batter into the baking pan and scrape the surface slightly to make it smooth.

14. Bake in the oven at 180 degrees, middle layer for about 18 minutes.

15.The delicious cake comes out of the oven.

16. It has a crispy skin~

Thank you for reading this article and learning how to make almond chocolate cake with everyone. Sharing delicious food with everyone is my greatest joy.

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