How to make sweet and sour pineapple chicken wings

Delicious food not only increases people's appetite, but also makes a person feel better. A good mood will make our body and mind healthier and healthier. So, you have enough reasons to convince yourself to learn how to cook. Now, I will introduce the method of making sweet and sour pineapple chicken wings.

1. Cut the green onion into chopped pieces, slice the ginger, and cut the garlic into chopped pieces

2. Chop the chicken wings into small pieces, just chop them in half

3. Marinate chicken wings: cooking wine, a little soy sauce, ginger, chopped green onion, garlic, salt, mix well

4. Beat an egg with cornstarch

5. Pour the marinated chicken wings and the soup into

6. Mix well. If it is too dry, add a little cooking wine.

7. Sweet and sour sauce: soy sauce, chopped green onion, white vinegar, sugar, tomato sauce, cornstarch, mix well

8. Cut the pineapple into small pieces

9. Put some oil in the pan and fry the chicken wings covered with batter.

10. Fry the chicken wings several times, fry them for a little longer to make sure they are cooked through.

11. Fry again

12. Golden surface

13. Add some oil to the pan and sauté the chopped green onions.

14. Add fried chicken wings

15. Pour in the sweet and sour sauce

16. Bring to a boil over high heat

17. When the soup is thick, stir-fry to color it

18. Add pineapple chunks

19. Stir-fry appropriately

20. Add some mint leaves for decoration

After reading the editor’s introduction today, I think housewives no longer need to try to cook according to recipes. With the steps I mentioned, you can definitely make a delicious sweet and sour pineapple chicken wings for your family to enjoy!