We call people who like to eat "foodies". Of course, foodies are loyal to food. While enjoying eating, many foodies also like to praise the people who make these delicacies, making those who make these delicacies feel a long-lost pleasure. Today I will introduce to you the method of making broad bean and rice fried rice, so that you can once again experience and enjoy the joy after success! 1. Wash and drain broad beans 2. Dice the carrots 3. Chop the green onions 4. Heat oil in the pan 5. Stir-fry the broad beans after the oil is hot. Add the carrots and stir-fry after the broad beans change color. 6. Add rice and stir-fry, sprinkle with chopped green onions and stir-fry, add salt and pepper powder to taste This broad bean and rice fried rice is not as difficult to make as everyone thinks. As long as we follow the steps, we can make a delicious dish. Housewives who like to cook, hurry up and try the dish introduced by the editor today. |
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