How to make fried dumplings

The world is so beautiful, how can you bear to make yourself sick? There are many reasons why a person gets sick, but many of them are caused by improper diet, and in the end you can only blame yourself. So, in order to better appreciate the world, we must ensure that we eat healthily. If we want to ensure a healthy diet, we have to do it ourselves. Now, please learn with me about frying dumplings.

1. Pour cooking oil into a small pot, add peppercorns, star anise, and chopped onion after it is slightly heated, and fry over low heat until fragrant (Picture 1). Let cool and set aside

2.12 Add eggs to the pork filling and stir with chopsticks. Add the oil, cooking wine, soy sauce, sesame oil, green onion and ginger in step 1 and stir evenly.

3.21 Chop the cabbage into small pieces, squeeze out some water (not too dry), and add it to the meat filling (Picture 2)

Whether you are a novice or an experienced cook, once you learn the specific method of frying dumplings, you will definitely be able to do it on your own. So, put aside your worries and take action now. I believe you will be able to bring "delicious food" out of the pot soon.