How to make classic pizza sauce

In order to survive, we have to fight hard every day. The prerequisite for struggle is to have a good body, and a good body requires nutrition to maintain. So where does this nutrition come from? Of course it’s diet. So, from now on, please follow me to learn how to make the classic pizza sauce. I believe it will definitely be good for you.

1.1 Chop the peeled tomatoes into small dices, chop the onions into small dices, and smash the garlic into minced pieces.

2.2 Wash the tomatoes, blanch them in boiling water, and then peel off the skin.

3. Heat the pan, add butter and heat until melted, add onion and garlic, stir-fry for about 1 minute.

4. After the onion is fragrant, add the diced tomatoes and stir-fry over high heat.

5. After the tomatoes are fried and the juice is released, add sugar, black pepper, herb and basil and stir-fry evenly.

6. Cover the pot, turn to low heat and cook for about 10 minutes, then turn to high heat to reduce the sauce into a sauce, add salt, stir-fry evenly. (Open the lid from time to time during the cooking process to stir fry to prevent the bottom from getting burnt.)

A good mood for the day, of course, starts with breakfast in the morning. The delicious classic pizza sauce introduced to you today can put everyone in a good mood. The editor recommends that you try it.