How to make brown sugar biscuits

As the National Day holiday is approaching, you must be very excited. You must have already thought about where to go for fun. What to eat? Although there are many delicious foods outside, the hygiene is very worrying. Instead of doing that, you might as well do it yourself. Well, now I will teach you how to make brown sugar sesame cakes.

1.1Mix brown sugar and cooked flour to make the filling.

2.2 Add yeast and water to the flour and knead into dough. Sugar for a while.

3.1 Roll the dough into a half-centimeter thick rectangular pancake. Spread a layer of puff pastry. Sprinkle with chopped sesame seeds and a pinch of salt.

4.2 Heat the oil and add the flour and mix well to make a pastry. I didn’t weigh it, but it’s about half a small bowl.

5. Roll up and rub evenly.

6. Divide the dough into 12 even pieces. Pinch both ends, round it up, shape it into a pancake, and fill it with brown sugar filling.

7. Gently flatten the wrapped pancakes with your hands to a thickness of about 1.5 cm. Brush with water four times and dip in sesame seeds.

When you get home from get off work, squeeze into the kitchen with your husband and make some delicious brown sugar pancakes. Not only can you eat nutritious food, but it can also enhance the relationship between husband and wife. Go and try it now.