How to make homemade Juntun Guokui

How to make homemade Juntun Guokui

People cannot live without food, clothing, housing and transportation every day, which are the most basic things, especially "food", which is related to human life and death. To do well in the "food" aspect, you'd better learn to cook each dish by yourself. Well, let me introduce to you how to make homemade Juntun Guokui.

1. Let the dough rise. Because I was in a hurry, I added yeast for fermentation. Mix the minced meat with soy sauce, pepper and salt, and add appropriate amount of cooking oil

2.1 Use a rolling pin to roll the noodles into long strips, top with minced meat and sprinkle with chopped green onions

3.2 Knead the dough and cut it into equal pieces, the size depends on the needs

4.1 Unroll the rolled dough, sprinkle with sesame seeds and press firmly

5.2 Roll up the noodles

6. Fry in a pan until slightly crispy and browned

7. Brush a small amount of oil on the surface and bake in the oven until golden. The camera is not powerful.

Do you ever worry about your health as you consume instant noodles, fast food, and spicy hot pot every day? You know, a healthy diet plays a vital role in a person's life. So, from now on, throw away those junk foods, watch how to make homemade Juntun Guokui, and cook it yourself. This way, you will be the healthiest.

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