How to make traditional Jinan cold noodles

When you drag your tired body back home, if someone has prepared a delicious meal waiting for you, you will definitely feel happy. But if not, would you do it yourself? Now, let me teach you how to make the traditional cold noodles of old Jinan.

1.1 Chop the toon bud pickles and carrot pickles into fine pieces.

2.2 Prepare the raw materials.

3.1 Mix peanut butter and sesame paste in a 1:1 ratio to make a thick sauce.

4.2 Add a little salt to the garlic pot, mash the garlic cloves into a paste, and add some cold boiled water to mix well.

5. Cook the noodles.

6. Remove from the heat and let cool.

7. Add balsamic vinegar, minced garlic, sesame sauce, and chopped pickles to the cooked noodles according to your preference, mix well, and add some shredded cucumber or something.

Maybe someone in your family knows how to make traditional Jinan cold noodles, but I believe the methods are different. Therefore, in order to experience the difference, you should try it yourself. Only through your own efforts can you realize its value.