Bitter Melon Shrimp Rolls

It is the wish of many housewives to constantly improve their cooking skills and let their families eat healthy and delicious food. Today, the editor will introduce to the housewives a delicious and healthy bitter melon shrimp roll recipe. If you are interested, come and learn it now!

1. Cut bitter melon into circles and boil in water

2.1 Peel the shrimp after boiling water

3.2 Cut the green onion into strips

4.1 Chop ginger, onion and garlic for later use

5.2 Cut the ham into strips, enoki mushrooms, and boil them in water

6. Put a shrimp, two hams, a scallion, and a few enoki mushrooms together, insert them into the bitter gourd, and place them on a plate.

7. Put a little oil in the pot, add chopped onion, ginger and garlic, then add a little cooking wine, a little light soy sauce, a little vinegar, a little salt, boil the pot, add water starch, drop in oyster sauce, and pour it into the plate!

I have already told you how to make bitter melon shrimp rolls. If you like it, just prepare to do it or practice it when you have time.