How to make Russian red soup

How to make Russian red soup

Delicious food not only increases people's appetite, but also makes a person feel better. A good mood will make our body and mind healthier and healthier. So, you have enough reasons to convince yourself to learn how to cook. Now, I will introduce you to the method of making Russian red soup.

1. Main materials.

2. Cut the above materials into slices.

3. Cut the coriander.

4. Peel and cut the tomatoes into pieces.

5. Fry the flour until cooked (optional).

6. Put the sliced ​​ingredients in the pan and fry until soft.

7. Add milk (optional) to the beef soup and add it to the stir-fried dishes.

8. Add tomato sauce to the soup.

9. Appropriate sugar.

10. Appropriate salt.

11. A teaspoon of black pepper.

12. A small spoonful of chicken essence.

13. It’s ready to serve. You can also add the fried flour before serving, but I didn’t because my husband doesn’t like it. Adding flour makes the soup thicker.

Today, I have finished introducing the Russian red soup that I will introduce to you. There may be some flaws, but if you follow the instructions above, you will definitely be able to make delicious dishes.

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