Salty and sweet recipe

Cooking is not only an essential skill in life, but also a joy to do. In fact, the benefits of cooking are far more than these. Below, the editor will introduce you to salty, fresh and sweet cooking methods so that you can also enjoy the fun of cooking.

1. Shell and devein the shrimps, leaving the tails for later use.

2.12 Peel the winter melon and cut into rectangular pieces.

3.21 Blanch the shrimps in boiling water until cooked, then remove from the water and put them into ice water until they are cool enough and drain.

4. Heat the oil in a pan, add the winter melon and fry.

5. When the winter melon is fried until golden brown, add the broth and simmer for 10 minutes.

6. Add 1 spoon of Tiancheng Yiwei soy sauce and 1/2 spoon of steamed fish soy sauce and reduce the soup.

7. Place on a plate, add shrimps on top of the winter melon and sprinkle with chopped green onions.

Nowadays, many parents are afraid that their children will not be able to survive when they enter society. Why? Because they are afraid that their children won’t be able to eat by themselves? This is a real problem, and it is up to you to solve it. Today, now that you know all the ways to make salty, fresh, sweet and refreshing dishes, you can truly change yourself. Go, step into the kitchen and completely overturn the image of yourself in your parents' minds.