How to make crispy chicken wings with oyster sauce

Our great China is vast and rich in resources, and every place has its own cuisine. But if you stay at home for a long time, it is difficult to eat it. Is this a pity? It doesn't matter, if you can master how to make them yourself, all problems will be solved. Now, please follow me and learn how to make crispy chicken wings with oyster sauce.

1. Wash the chicken wings and soak them in clean water for more than 1 hour to remove the blood.

2.12 Make a cut on it.

3.21 Add oyster sauce, stir evenly and marinate for 10 minutes.

4. Add oil to the pan and heat until 50% hot.

5. Evenly coat the marinated chicken wings with starch.

6. Put into the oil pan.

7. Fry on low heat until both sides are golden brown. You can pierce it with a toothpick.

8. Take out the fish and dry the oil with oil-absorbing paper.

Maybe you have never eaten crispy chicken wings with oyster sauce before, and you don’t know how to make it. Now, follow your heart and learn to make this dish. You should know that the sense of accomplishment and joy after making it is really delightful.