How to make sweet and sour pig's trotters

A healthy body is a necessary condition for us to enjoy life. Being sick will definitely affect our mood. A reasonable diet can help maintain health better. We should not ignore it. Sweet and sour pig's trotters are easy to make, and the ingredients used in this dish are rich in nutrients.

1. Wash and cut the pig's trotters into pieces

2. Boil water in a pot, add ginger slices, rice wine and blanch pig's trotters

3. Take out and soak in cold water for ten minutes

4. Heat a little oil in a pan and sauté onions, ginger, garlic, bay leaves, star anise, and dried red peppers.

5. Boil the pig's feet in a pressure cooker for 20 minutes, remove them and stir-fry them in the pot

6. Add soy sauce, brown sugar, salt, oyster sauce and vinegar and continue to stir fry evenly.

7. Add water to the prepared red yeast rice to make juice

8. Pour the pig's trotter red yeast rice juice and hot water into the pot (the water should cover the pig's trotter) and cook over medium heat for 20 minutes.

9. Finished product image

10. Smells good

The method of making sweet and sour pig's trotters is very simple and easy to operate, and does not consume a lot of energy. It is most suitable for working ladies. The cooking process is not troublesome and you can do other things. The moment it comes out of the pot, you will definitely be stimulated by the aroma.