How to make handmade cheese toast

How to make handmade cheese toast

Nowadays, people are generally under a lot of stress. In fact, in addition to sports, games, etc. that can help relieve stress appropriately, there are many foods that can also play a certain role in relieving stress. You might as well make more use of them in your daily life. The method of handmade cheese toast is very simple. Even if you don’t cook much, it is easy to learn.

1. Weigh the materials and prepare them fully

2. Mix all ingredients except butter, dissolve yeast in warm water and add

3. Knead the dough and let it rest for 10 minutes

4. Add butter and knead the dough

5. Knead until film is formed

6. Knead into a smooth dough and let it rest for fermentation

7. Wait until the flour has doubled in size.

8. Knead and release the air. Divide the dough into three pieces.

9. Drive them away one by one..roll them up

10. Put it into the mold. Secondary fermentation (30-40min)

11. Put a small amount of water in the baking tray. Preheat the oven to 160 degrees.

12. Bake for 10 minutes, then remove and brush with egg wash. Continue baking for 8-10 minutes.

13. Remove from the mold while hot!

14. Here’s a recent photo! The handwork is pretty good~ Layers of silk

15. It’s really good!

Busy work has made many people give up cooking at home, but handmade cheese toast is easy to make. Even if you are busy at work, you can still enjoy delicious and healthy meals.

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