How to cook pork head with mung bean sprouts

Home-cooked meals are meant to give people the taste of home. Mung bean sprouts mixed with pork head is a dish that is full of home-style flavor. The method is simple but not perfunctory. The steaming hot dishes are served on the table, and the family sits together to enjoy the dishes. This is the taste of home. There is constant laughter at the table, and there is no greater taste of happiness than this.

1. Put the pork head you bought into a pot with water and boil it over high heat for five minutes.

2. Then take out the pig head and clean it, then remove the hair and other unwanted things from the pig head.

3. Add water to the pot, put the pork head into the pot, add pepper, star anise, bay leaves, cumin, ginger, salt, dark soy sauce and rock sugar into the pot. Start braising the pork head. It will be almost cooked in 20 minutes from the time the water boils.

4. While stewing the pork head, we put the mung bean sprouts in the pot and blanch them with water.

5. Put the blanched mung bean sprouts in a bowl after cooling, add a little salt. Just enough salt to make the bean sprouts taste salty. Mix the bean sprouts evenly.

6. Put the mixed mung bean sprouts on a plate

7. Chop three cloves of garlic into small pieces, cut the fresh chili pepper into small pieces, and cut a scallion into chopped pieces for later use.

8. Put the minced garlic and chili pepper in a bowl, add 5 grams of light soy sauce, 10 grams of sesame oil, a little sesame, a little chopped green onion, a little MSG, and stir the sauce evenly with chopsticks. The sauce is ready.

9. The pig head is now braised. Take it out and let it cool.

10. Cut the cooled pork head into even slices on a cooking board.

11. Place the sliced ​​pork head on the mung bean sprouts, and pour the soup evenly on the pork head.

The dish of mung bean sprouts and pork head is simple to prepare and will not take up too much of people’s time. You can make a dish in your spare time and enjoy the delicious taste. This is life.