How to make fried chicken breast with kimchi

How to make fried chicken breast with kimchi

In our lives, many people have been harmed and affected by stomach problems, which is mainly caused by their unreasonable diet. If you want to protect gastrointestinal health, you should pay attention to diet. The method of stir-fried chicken breast with kimchi is particularly simple. People who want to cook by themselves but don’t know what to do may wish to try this dish.

1. Cut the chicken breast into thin slices and set aside.

2. Blanch the chicken breast in hot water.

3. Cut the kimchi into shreds.

4. After blanching in hot water, wash twice with cold water.

5. When the oil is 70% to 80% hot, put the chicken breast into the pan and stir-fry. After it is fragrant, add the prepared kimchi and stir-fry for about 1 minute before turning off the heat.

6. Serve on a plate.

This is how to make fried kimchi chicken breast. It’s very simple. Have you learned it? When making this dish, you just need to pay attention to the heat and you can add seasonings according to your personal taste.

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