How to make red bean and lentil syrup

How to make red bean and lentil syrup

What skills do you need to master in order to make a delicious, colorful, and quick-cooking red bean, coix seed, and lentil sweet soup? Don't be afraid. In fact, the method of making red bean, coix seed and lentil sweet soup is very simple. Don't add too many seasonings. Just keep the original flavor of the food. You can add coriander and chopped green onions at the end, and the taste will be even better.

1. Prepare the ingredients

2. Rock sugar

3. Wash the ingredients and cook them in a pot for two hours. When they are almost cooked, you can add rock sugar.

4. Completion

The home-cooked dish of adzuki bean, citrus fruit and lentil syrup is simple and easy to learn, but you have to pay attention to the timing. As long as the ingredients are cooked, they can be served.

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