How to make stir-fried mushrooms

For most modern people, few people cook at home regularly because they are all very busy. And being busy also destroys their precious health. You should know that the food outside contains excessive amounts of oil and salt, and if you consume it for a long time you will get seriously ill. In order to prevent the occurrence of diseases, we must learn to cook for ourselves. Now, I will tell you how to stir-fry mushrooms.

1. Wash and slice the mushrooms

2.1 Heat the oil in a pan, add the mushrooms and stir fry quickly

3.2 Put it in the basket and let it dry for 5 minutes

4. Fry until water starts to come out, then turn to low heat

5. Pour in light soy sauce and dark soy sauce, cover and cook for 3 minutes

6. Add sugar, cook over high heat until the sauce thickens, sprinkle with chopped green onions before serving

After reading the detailed steps of stir-frying mushrooms, and through repeated attempts, you will definitely be able to make the most delicious one. And from now on, every time you enjoy this delicacy, you will definitely be very pleased. When you are in a good mood, your body and mind will definitely be healthier.