How to make Mickey toast

How to make Mickey toast

The method of making Mickey toast is not as difficult as everyone thinks. Prepare the necessary things first, then start following the steps, and remember to control the heat well.

1. After 12115 minutes, knead the dough until it expands slightly.

2.212 Put all the ingredients except butter into the bucket of the Petrus PE8200UG bread maker. Turn on the 6th 15-minute kneading function of the bread machine, start it, and knead the dough with the lid of the bread machine open.

3. Add the softened butter at room temperature and continue to use the 6th kneading function of the Petrus PE8200UG bread machine for 15 minutes.

4. After stopping, press the kneading function again for 15 minutes to knead the dough until it is fully kneaded.

5.12 Take out the dough, roll it into a ball, cover it with plastic wrap, and let it ferment in a warm place until it doubles in size.

6.21 Press the fermented dough to release air, roll it into a ball and let it relax for 15 minutes. Roll the relaxed dough into an oval strip.

7. Gently pull the dough and roll it up into a cylinder.

8. Then expand the cylinder to a length slightly shorter than the length of the mold.

9. Gently pull the dough and roll it up from top to bottom

10. Roll into a cylinder and press lightly to close the opening

11. Apply a layer of butter inside the mold, apply butter on the two lids, and then sprinkle a layer of high powder

12.Put the rolled cylindrical dough into the mold

13. Turn on the fermentation function of the COUSS oven, put a bowl of warm water in the oven, cover the mold with a lid, and put it into the oven for final fermentation. Let the bread mold rise until it is 90% full. You can open the lid to check if it is almost at the edge of the lid.

14. Put it in the preheated oven, 180 degrees, middle layer, bake for 30 minutes

15. Take out the toast and remove the lid.

16. Tap the mold, take out the toast and let it cool, then slice it. You can eat it directly or draw cute shapes.

After reading the introduction to the recipe of Mickey Toast, many of you must be drooling. Wipe it off quickly. You should know that if you master the specific steps, you will definitely be able to make different delicacies on your own.

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