How to make carrot vegetable bread

Some people say that whether a family is harmonious is related to whether the family members get together to eat. Indeed, cooking at home can allow the family to have more time together and can create a better family atmosphere. Carrot and vegetable bread is very simple to make and can indirectly allow the family to live together better.

1. Prepare the ingredients, weigh the flour, and prepare other ingredients

2. Put water, milk powder, whipping cream, sugar, salt, cooking oil, high-gluten flour and a spoonful of egg liquid into the bread bucket.

3. Finally, add the pre-soaked yeast

4. Put it in the bread machine and set the program to knead the dough for 30 minutes.

5. Stop working and check whether the gluten has formed into a glove film.

6. Cover with plastic wrap and let it ferment at room temperature until it doubles in size. The holes do not shrink when you poke them.

7. After exhausting the air, separate the dough into small pieces, knead them into a round shape, cover with a plastic wrapper and let them relax for 15 minutes.

8. Then take one of the dough and squeeze it, use a rolling pin to thin it out and remove the corners, make it into a long rectangle, and use a cutting knife to cut it diagonally three times.

9. Pinch the wide parts and pull them into strips.

10. Roll the spiral stick from the small end, don't roll it too tight to prevent the two pieces of sugar from splitting.

11. Leave a small part of the mold rod for easy demoulding.

12. Use a brush to apply two coats of egg liquid on the surface and let the sugar rise at room temperature for 30 minutes.

13. Preheat the oven to 170 degrees and bake for 15 minutes on the lower and middle layers.

14. After cooling, gently turn it and it will be easy to remove the film.

15. Cut the lettuce into strips, wash the coriander roots, and prepare the salad dressing.

16. Add salad dressing to lettuce and mix well

17. Fill with lettuce salad and add cilantro to finish. It looks like carrots! It's ready to eat, refreshing and not greasy

18. Roll the remaining dough into a round shape again, remove the edges and corners, and cut a slant in the middle.

19. Place the beef sausage on the wide side and roll it up and bake until done. The temperature is the same as step 13.

20. Take photos and decorate the finished beef sausage bread

21. If there is any remaining dough, knead it evenly and put it into a small toast mold box. Apply egg liquid and continue to bake in the oven. Bake at 170 degrees in the middle layer for 20 minutes.

22. Finished Decorated Small Toast Bread

23. Attach the carrot and vegetable bread to the finished product for decoration

When you are unhappy, just cook something. Carrot and vegetable bread is a dish that can make people happy. It is a delicious dish that brings a sense of happiness to your taste buds.