How to make scallion egg toast

Are you bored at home on weekends and want to study delicious food but don’t know where to start? Are you busy with work every day and your cooking skills are not as good as before? The preparation of scallion egg toast is extremely easy and takes very little time. For beginners, it is a simple and easy-to-learn home-cooked dish, so even if you are not a good cook, you can still enjoy the delicious taste.

1. Prepare the ingredients

2. Beat the eggs and chop the green onions

3. Heat a small amount of oil in a hot pan.

4. Sprinkle some chopped green onion in the pot

5. At the same time, spread the egg liquid evenly on the bread

6. After spreading, put it in the pan and fry it. Spread the egg liquid evenly on the other side and sprinkle some chopped green onion.

7. Fry for about 30 seconds, then turn over and fry the other side.

8. Repeat the process to fry the other two slices of bread and serve.

In fact, although cooking by yourself is a little troublesome, it is more economical and affordable. The scallion egg toast is simple to make, the ingredients are ordinary, and it is suitable for ordinary families.