How to make cracked chocolate chip cookies

Eating work meals every day makes life feel boring and even your taste buds become numb. You start to miss simple home-cooked meals, but you don’t have the time to make them? The recipe for cracked chocolate cookies is simple and comes in a variety of flavors. You can prepare the seasonings according to your preferences and make your own delicious food.

1. Mix low-gluten flour, cocoa powder and baking powder evenly

2. Weigh the fine sand sugar, sugar and eggs

3. Put butter and chocolate in a large bowl

4. Boil water in a pot and melt the chocolate butter.

5. Take it out after it melts, add fine sugar and mix evenly

6. Beat one and a half eggs and add them to the bowl twice, stirring each time.

7. Then pour the mixed sifted powder into

8. Mix into a uniform thick batter and refrigerate for an hour

9. After one hour, take out the batter, which has become hard, and roll it into small balls of about 15 grams.

10. Roll in sugar and coat with sugar

11. Place the cookies on the baking tray, keeping them a little further apart.

12. Press slightly

13. Preheat the middle layer of the oven to 170 degrees and bake for about 20 minutes.

14. Ugly cookies, but delicious

The home-cooked dish of cracked chocolate chip cookies is simple and easy to learn, but you have to pay attention to the timing. As long as the ingredients are cooked through, they can be served.